Director of Sports & EntertainmentCompass Group Mexico
Susan oversees the overall sports business in Mexico and has been instrumental in developing and implementing the strategic growth plan and positively impacting and changing the food and beverage operations and culture in venues in Mexico. Under her leadership for the past 8 years, Compass Group Mexico has become driving force for innovation in Mexico. She has focused on developing dynamic leaders and working very closely with the clients to positively impact the operation and the fan experience in the venues. Compass Mexico provides service to 50% of the stadiums in Mexico and works with OCESA in many music events and festivals. More than 6M spectators are touched each year in events ranging from soccer, concerts, large multi-day music festivals as well as in events with the NFL, MLB, Formula 1, Formula E, Nascar, PGA, and FIFA.
Susan joined the group in 2005, working with Levy Restaurants on launching the brand in London at the O2 Arena. She also worked with Levy at various events, businesses and projects prior to supporting and joining the leadership team in Mexico.
Prior to working with Compass, Susan focused her efforts and passion in the hotel sector with senior leadership positions at Gaylord Opryland in Nashville, John Q Hammons Hotels and Davidson Hotels. With over 25 years of food and beverage experience, Susan continues to focus on her passion for food and beverage who and what can be positively impacted next!